Seafood - Shellfish
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Scallops, crevettes, samphire, Charlotte potatoes.
Scallops and squid with garlic, fried French bread and samphire.
King scallop & squid, fresh coriander, with rocket and baby plum tomato salad, new Jersey Royal potatoes.
Scallops, grey crevettes, samphire, doughballs with garlic butter (because I love them and they were on offer), fried baby plum tomatoes and leeks with garlic & mixed herbs, slices of lemon.